LE 5 STAGIONI is the undisputed leader at international levels for high quality flours and mixes for pizza.
The selection and the blend of grains, the analyzes at very high levels along the whole production chain, the most important certifications, the technical expertise of our Centers for Research and Development and the deep knowledge of the market needs are the basis of this worldwide successful range.
LE 5 STAGIONI is present in all 5 continents and is appreciated by the most professional pizza chefs around the world.
Our support to the highest pizza schools, our sponsorship of the main pizza events, our presence in all the best pizza magazines for expertise are an evidence of our engagement in the field. We are not only producing and selling top quality flours: we are giving an acknowledged know-how on to reach the best results.