With a great passion and first-hand knowledge for food, coupled with some old-fashioned values and a sprinkling of innovation, Cibo has today flourished into one of the leading importers of the finest cheeses, charcuterie and gastronomic specialities.
Over the past 12 years, we have developed our brand with strong aims and strategies, along with our passion for and increasing knowledge of the world of gastronomy. Originally from the Greek word Gastrologia, Gastronomy meaning “the practice or art of choosing, cooking and eating good food”.
We do not think of ourselves as merely ‘an importer’, as our interest in the origins and background of our products goes much deeper! We aim to understand and explore every facet of our food chain and share our knowledge along with the most amazing culinary products with other enthusiasts.