Press

1st December 2017     Press Release

EUROPEAN PIZZA AND PASTA SHOW
ANNOUNCES THREE DAYS OPEN TO VISITORS IN 2018

 

The 3rd European Pizza and Pasta Show will take place at Olympia London on the 13th-15th of November 2018.  Organised by IPR Events London Ltd in association with PAPA-Pizza, Pasta and Italian Food Association and in cooperation with the Italian publication – Ristorazione Italiana Magazine, the show plans to attract and enable a larger number of UK producers to partake and network with not only the UK, but also leading European buyers.

Following the success of the 2017 European Pizza and Pasta Show and due to high demand from exhibitors and visitors alike, IPR Events London Ltd – the organiser of EPPS, announces that the event in 2018 will be open for visitors for 3 days.

“Adding a day will help visitors who are not able to attend on Wednesday and Thursday, to meet and do business with the suppliers on Tuesday” – said Stanislava Blagoeva-Duschell, MD of IPR Events London. She states that – “The event is Europe’s largest pizza and pasta industries gathering and the need of a third day became very apparent during the 2017 show. With a growth of 30% in the number of unique visitors year on year, we have to consider the needs of the suppliers to do business on-site”.

Exhibition spaces are limited, but the organisers have made it easy for companies and producers of any size to exhibit. From family run farms and businesses, to world leading multinationals – all sharing a common goal – to grow one of the food industries largest consumer sectors – pizza and pasta.

Join us again! Become part of the unique atmosphere of The European Pizza and Pasta Show.

For further information please contact:
Stanislava Blagoeva-Duschell
MD
IPR Events London Ltd
Tel: +44 (0) 207 352 4356
E-mail: info@pizzapastashow.com

 

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