Exhibitors 2018


Molino Quaglia

Stand 54

www.molinoquaglia.org/en/


Petra’s Flours are the state-of-the-art expression of a family of millers who have gradually combined,like no one else,the quality of craftsmanship with avanguarde technology to transfer the pure energy of wheat grains to the table. Petra Molino Quaglia's  are the state-of-the-art wheat flours the contemporary artisans use to make the best classic and gourmet bakery, pastry and pizza products.


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