Macaroni Gourmet was founded by Sharonda Harris (Je’Nae) in 1995 and registered in Jefferson County in Louisville, Kentucky USA as Sole Proprietorship. The business specializes in Gourmet Macaroni and Cheese. This product is very unique in taste and one will never forget. It has the “Taste of Experience” catering to your macaroni needs including any special occasions.
In 2005, Je’Nae had a Food Scientist to take her out of her kitchen into a commercial kitchen for testing of her recipe which was a success. Prior to the Food Scientist, Je’Nae spent seven years just to perfect her recipe.
In 2012, Macaroni Gourmet was setup as a Food Processing/Industry within the Wholesale Trade - Nondurable Good sector to be delivered fresh to Deli’s on a daily basis.
The marketing concept is to be a distributor for Major Supermarket Chains Globally, providing frozen Macaroni Gourmet.
For more info Google macaroni gourmet.