The Acunto ovens have been built by hand since 1892 according to an ancient method of artisan construction handed down from generation to generation. Acunto counts various types of ovens, different in form and method of cooking. There is angular, circular, and vesuvius shape while for the cooking method, there are wood-burning and gas cooking.
Also very important is the attention to the smallest detail and the choice of the right materials that enable a robust solidity and perfect thermal insulation. Thus, the construction of the Acunto ovens brings together all the methods and forms in order to make its ovens efficient and suitable for any type of environment.
It is not just tradition and culture but also innovation. Gianni Acunto Forni is a company that keeps a look at the future by making daily improvements according to their customer’s needs.