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We are thrilled to announce that SALTWELL joined the European Pizza & Pasta Show 2021 as a Product Sponsor of EPPS Cooking Stage (Salt Reduction).
In addition to that SALTWELL representatives will partake in our seminars programme, discussing the latest tendencies and steps for sodium reduction in food production and its importance for public health and wellbeing.

With increasing restrictions on high-salt food in 2021, it is time to give pizzas the green light! An estimated 2.5 million deaths could be prevented each year if global salt consumption were reduced.
 
SALTWELL is a unique sea salt with naturally less sodium – that tastes, looks and performs just like regular salt.
 
Naturally 35% lower in sodium, SALTWELL can be used as a direct swap for normal salt while still offering the same taste, function, and performance.

  •  ” Sea Salt” or ”Salt” clean label declaration
  • One unique grain with no added potassium
  • No bitterness or metallic off-notes

Meet your salt targets without compromise with SALTWELL.
 
For more details on this product: www.saltwellsalt.com

TRY SALTWELL PRODUCTS at EPPS 2021 in LONDON

Visit SALTWELL at the European Pizza & Pasta Show 2021 - stand #B100!

Order a Free Sample
Unique opportunity to network with leading brands and partake in an exciting live cooking show in the heart of London.
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